Anywhere that food is being prepared must be carefully sanitized to avoid cross contamination. Self-serve areas that contain communal tongs, bakery drawers with handles that customers pull out, and things like olive bars all require frequent cleaning in a given day. The parts of the deli and bakery where customers do not go are also extremely important in terms of cleaning. The areas where bakery products are being baked or where deli foods are being prepared must be cleaned carefully and regularly to avoid cross contamination from various foods. This means ovens, meat cutters, cutting boards, utensils, and any other surfaces involved in food prep must be given special attention during daily cleaning.

Tailored cleaning solutions for grocery stores & supermarkets

Whether you need a one time deep clean or ongoing cleaning services Vancouver, will develop a tailored cleaning schedule plan that meets the unique needs of your grocery store at a competitive price. Our team of experienced cleaners will give back the original shine to your supermarket floors to create a good and long lasting impression to your customers. We provide commercial cleaning services Vancouver early in the morning, evening or weekends to accommodate your business operations.